First, access to raw meat supply; second, the technology and knowhow to produce more pork more efficiently; and third, a string of popular US brands for meat, bacon and sausages.
其一,得到了生肉供应渠道;其二,获得了以更高效率生产更多猪肉的技术诀窍;其三,收获了一系列颇受欢迎的美国肉食、火腿以及香肠品牌。
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